T's Tuscan Sausage Spaghetti
 
Prep time
Cook time
Total time
 
A hearty Italian main course
Author:
Recipe type: Dinner
Cuisine: Italian
Serves: 4
Ingredients
  • 6 Tuscan sausages
  • 1 onion, chopped but not too finely
  • 4 mushrooms, sliced
  • 2 tins of tomatoes
  • 2 cloves of garlic, crushed
  • 1 packet of spaghetti
Instructions
  1. Lightly fry the sausages until browned.
  2. Chop into chunks and put into pan (I used my slow cooker)
  3. Add onions, mushrooms, garlic and tomatoes
  4. Cook until onions are soft, sausages are much softer and the tomatoes are bubbling.
  5. It doesn't need to be precise, and in fact I think it would benefit from cooking gently for as long as you can leave it. We cooked ours in the slow cooker for about three hours.
  6. Cook spaghetti according to instructions
  7. Spoon sauce over the pasta and enjoy
Recipe by Mummy Barrow at https://www.mummybarrow.com/tuscan-memories/