Foraged apple crumble
 
Prep time
Cook time
Total time
 
Easy peasy apple crumble
Author:
Recipe type: Dessert
Cuisine: English
Serves: 8
Ingredients
  • 300g plain flour
  • 175g brown sugar
  • 200g butter
  • 450g of apples (peeled, cored, cut into slices and then halved)
  • 50g golden caster sugar
  • 1tbsp plain flour
  • 2tsp cinnamon
Instructions
  1. Put the sugar and flour in a bowl and stir. Add the butter and rub together gently until it forms a breadcrumb like consistency.
  2. Butter a large dish
  3. Put fruit, sugar, flour and cinnamon into dish and gently mix with hands so apple is covered in dry ingredients
  4. Sprinkle the breadcrumb crumble over the fruit
  5. Cook in a pre heated oven at 180c / gas mark 4 for 45 mins until golden brown
Recipe by Mummy Barrow at https://www.mummybarrow.com/foraged-apple-crumble/