Can't cook -- Can't cook -- Mummy Barrow's chicken pie
Author: Mummy Barrow
Recipe type: Main Course
Cuisine: English
Serves: 4
- Left over chicken, about a handful per person
- Left over vegetables, same quantities
- In the absence of left over veg use a bag of frozen mixed veg
- 2 x Campbell's Condensed chicken soup cans
- Ready to roll shortcrust pastry
- Put the chicken and veg in a saucepan and add the soup.
- Stir until vaguely bubbling
- Place all of that in a pie dish
- Cover with pastry
- Cook for about 40 mins on 180 degrees
Recipe by Mummy Barrow at https://www.mummybarrow.com/cant-cook-cant-cook-mummy-barrows-chicken-pie/
3.2.1255