Can't cook -- Can't cook -- Mummy Barrow's chicken pie
 
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Mummy Barrow's simple chicken pie
Author:
Recipe type: Main Course
Cuisine: English
Serves: 4
Ingredients
  • Left over chicken, about a handful per person
  • Left over vegetables, same quantities
  • In the absence of left over veg use a bag of frozen mixed veg
  • 2 x Campbell's Condensed chicken soup cans
  • Ready to roll shortcrust pastry
Instructions
  1. Put the chicken and veg in a saucepan and add the soup.
  2. Stir until vaguely bubbling
  3. Place all of that in a pie dish
  4. Cover with pastry
  5. Cook for about 40 mins on 180 degrees
Recipe by Mummy Barrow at https://www.mummybarrow.com/cant-cook-cant-cook-mummy-barrows-chicken-pie/