Mixed berry Frozen Yogurt
 
Prep time
Cook time
Total time
 
A quick and simple frozen yogurt recipe with just a few ingredients
Author:
Recipe type: Dessert
Cuisine: English
Serves: 4
Ingredients
  • 600g of fruit, I have used strawberry, raspberries and blueberries but you can mix your own soft fruits
  • 160g of caster sugar
  • 1 lemon, squeezed
  • 2tsps of creme de cassis (you could use rum or kirsch or just not bother)
  • 400g of plain Greek yogurt (not the no fat variety but low fat is fine)
Instructions
  1. Wash, hull and cut fruit in small chunks and place in a bowl
  2. Cover with sugar and alcohol (if using)
  3. Put a tea towel over the bowl and leave at room temperature for an hour or two, stirring a couple of times.
  4. Transfer contents of bowl to a food processor, add the lemon juice and yogurt and blitz until smooth
  5. If you dont want any pips you can then push the mix through a sieve.
  6. Put it in your ice cream maker on the frozen yogurt setting and freeze
Recipe by Mummy Barrow at https://www.mummybarrow.com/mixed-berry-frozen-yogurt/