Yes you read that correctly, single ingredient ice cream
Ice cream made from a single ingredient. So simple, even I can make it.
I recently exclaimed as I looked at another revolting dinner “I really can’t cook”. J looked at me and said “yeah, you can mum”.
That’s lovely I thought
Until he then continued: “just not very well”.
So when I heard two people talking about this earlier this week I just knew I had to try it.
Ladies and gentleman I give you banana ice cream containing nothing but banana.
So for lactose intolerant / diabetics / rubbish cooks this is the one for you.
Simply slice bananas (there are five on this plate)
and then shove it in the freezer.
When they are frozen, remove them and place in a liquidiser to break them until they resemble breadcrumbs.
Then tip them into a bowl and stir them, magically they will come together and become creamy.
Totally creamy but without the cream!
Try it. Go on. Prepare to be amazed!
For other home made ice cream recipes do check out this post: Top Five Ice Cream Recipes
Photograph of scoop of ice cream courtesy of Shutterstock